Boneless Chicken Recipe
Texas Chicken
Photo Description:
You can see from the picture of these delicious boneless skinless chicken breasts how appetizing they look, especially with the grill marks. This is such a simple recipe for chicken baked in sauce and if you like your chicken with a bit of spice, you are going to really enjoy this tasty Texas chicken recipe. Perhaps you are having a cookout, in which case why not cook this Dijon mustard chicken over your charcoal grill? Not only will this give it attractive grill marks like in the photo but it will also infuse it with a wonderful smoky taste, which is amazing with the spicy flavor.
Authentic Tex-Mex Taste with Chicken in Picante Sauce
Forget the dance, two-step in this recipe has more to do with how easy it is to prepare! Sugar, mustard and picante sauce are used to make this tasty Texas chicken recipe and it only needs to bake for twenty minutes. You might not believe that a four ingredient chicken recipe could be this mouthwatering but this is a wonderful recipe because it is so simple to prepare and it looks, smells and tastes incredible.
The combination of ingredients is what makes this Dijon mustard chicken so special. The mustard and picante sauce give it heat and the sugar softens the flavor and gives the dish a sweetness, which contrasts very well with the spiciness. This is one of the tastiest baked chicken recipes of all but if you are looking for tasty grilled chicken recipes you could grill this one, or give it a final five minutes over a charcoal grill if you like your chicken to have a smoky flavor.
Chicken sauce picante is popular in boneless chicken recipes and this one can be served with mashed potatoes or French fries and vegetables or a fresh green salad. Picante sauce is hot and spicy and usually tomato based. "Picante" means "pepper hot" and this sauce is used in many boneless chicken recipes, as well as other meat, fish and vegetable dishes. Serve this delicious Texas chicken recipe with rice, nachos, mashed potatoes, French fries, or anything else you like. A crisp green salad contrasts well with the dish's spicy flavor.
Texas Two Step Chicken
Ingredients -
4 chicken breasts, boneless and skinless
3 tablespoons brown sugar
1 ½ cups picante sauce
1 tablespoon Dijon mustard
Preparation:
Preheat the oven to 400 degrees F.
Combine the mustard, brown sugar and picante sauce.
Arrange the chicken breasts in a baking dish and pour the picante sauce mixture over it.
Bake for 20 minutes or until the chicken is cooked through.
You might like to grill the chicken for the final 5 minutes of cooking time, over a charcoal grill, to give it a nice smoky flavor.
Keep the sauce if you do this, to serve with the chicken.
Serve with mashed potatoes or rice.
(Serves 4)